Eating too much on the vomiting consideration and physiological factors, chronic gastritis, gallstones cholecystitis and other factors related.
Physiological factors: due to overeating, over-eating and other factors cause functional indigestion, the accumulation of food and drink to stimulate the mucous membrane of the stomach wall bleeding nausea, vomiting symptoms.
2. Chronic gastritis: gastritis patients themselves have gastric mucosal inflammatory lesions, coupled with over-eating, gastric digestive function decline in vomiting symptoms, accompanied by discomfort in the epigastric region, a feeling of fullness, burning sensation and other indigestion.
3. gallstones cholecystitis: after a full meal or eating greasy food appeared fullness, belching, nausea, vomiting and other gastrointestinal symptoms.
Eat more on the vomit is mostly physiological, but does not exclude other gastrointestinal tract and liver, gallbladder and pancreas lesions, such as eating often vomit is recommended to seek early medical attention, clear reasons, targeted treatment, so as not to delay the condition.