Efficacy of Poria and Licorice with Chen Pi

Poria licorice plus Chen Pi has the effects of nourishing the heart, inducing diuresis and seepage of dampness (promoting the flow of water to dispel dampness), tonifying the lungs and strengthening the spleen. Poria is used in medicine as the dried fungus of Poria cocos. Poria is sweet, light and flat in nature, and can enter the heart, spleen, lung and kidney meridians, with the effects of strengthening the spleen, tranquilizing the heart, inducing diuresis and seepage of dampness. Glycyrrhiza glabra is used as the dried roots and rhizomes of Glycyrrhiza glabra, Glycyrrhiza glabra or Glycyrrhiza glabra. Licorice is sweet and flat in nature, and can enter the heart, spleen, stomach and lung meridians, with the effects of tonifying the spleen and benefiting the qi, clearing heat and removing toxins (removing heat, toxins and evil qi from the body). Chenpi is used as medicine after drying the ripe fruit peel of orange and its cultivated varieties. Chenpi is bitter, pungent and warm in nature, and can enter the lung and spleen meridians, with the effects of drying dampness and resolving phlegm (removing phlegm from the body by drying dampness), regulating qi and strengthening the spleen (regulating qi and strengthening the spleen). Overall, Poria Glycyrrhizae plus Chen Pi has the effects of nourishing the heart, inducing diuresis and seepage of dampness, tonifying the lungs and strengthening the spleen. Adverse effects of these herbs are not yet clear, and it should be noted that Glycyrrhizae should not be used with Poria Glycyrrhizae, Seaweeds, Glycyrrhizae, Red Poria and Coriolus Versicolor. Allergic to the above herbs are prohibited. In addition, it should be taken under the guidance of a Chinese medicine practitioner to avoid delaying the condition.

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