Amaranth can be eaten after fall.
Amaranth is the dried above-ground part of the plant Amaranth, a medicinal food. This product is used for medicinal purposes with its cold nature, sour taste, attributed to the liver, large intestine meridian, has the effect of stopping dysentery, clearing heat and removing toxins, cooling the blood and stopping bleeding.
Amaranthus can be used for leakage (excessive menstrual flow or more than a few drops), blood in stool, snake and insect bites, fever and blood dysentery (dysentery caused by feeling heat and poison, see blood in the stool), eczema, dengteng (acute infectious disease, visible skin redness like paint), fever sores and sores and other symptoms, the effect of single use is weak, often used with other drugs.
The adverse reactions and contraindications of Amaranth are not clear. When amaranth is used as food, it can be eaten at any time, but not more than one, so as not to increase the burden on the stomach and intestines. When it is used as a medicine, it can be applied when indications arise, independent of time.
The use of Chinese medicine needs to be under the guidance of professional physicians to identify the evidence, do not self-medication, so as not to affect the health of the body.