There is a lack of authoritative information to confirm whether fresh plum blossoms can be infused into water for drinking, therefore, infusing fresh plum blossoms into water for drinking is not recommended. If you want to improve your condition through plum blossom, it is recommended to use the Chinese medicine plum blossom under the guidance of a Chinese medicine practitioner. Plum blossoms are included in the Chinese Pharmacopoeia. They are calm in nature, slightly acidic in taste, and belong to the liver, stomach and lung meridians. They are good at resolving phlegm and dispersing knots, dredging the liver and neutralizing the middle (regulating the liver’s qi and harmonizing the spleen and stomach), and are used in decoctions or in pills and loose powder, which have an ameliorative effect on liver and stomach qi pains, plum nucleus qi (a disease similar to pharyngeal allergy), depression and heartache, and scrofula (mainly referring to lymph node nodule tuberculosis of the neck) sores and poisons. Whether fresh plum blossom has the same efficacy as the traditional Chinese medicine plum blossom, it is not yet known, and whether it is possible to use its water to drink, there is no authoritative information to confirm, so it is not recommended that patients use fresh plum blossom water to drink privately. Therefore, it is not recommended to use fresh plum blossoms in water for drinking. If you need to use Chinese plum blossoms to improve certain conditions, you must go through the guidance of a professional Chinese medicine practitioner.