When you have a fever, you can drink some mung bean porridge. Fever is due to the body under the action of thermogenic or thermoregulatory center dysfunction, there is an increase in heat production and decrease in the state of heat dissipation, increased heat production caused by increased body temperature, there is often not obvious water loss, at this time, appropriate to drink some mung bean porridge can be a timely replenishment of the lost water. Mung bean porridge is rich in protein, fat, minerals and other nutrients, which can help the body to recover better; and its taste is refreshing, light and easy to digest, eat some in the fever, will not aggravate the gastrointestinal digestive burden. If the patient has a fever, his daily diet should follow the physician’s guidance and advice, so as not to cause adverse consequences.