As the saying goes, troubles are thought out and diseases are eaten. It can be seen that diet is closely related to cancer. But the prevention of lung cancer through diet has also been confirmed, people cannot help but ask, what is good to eat in the late stage of lung cancer? What is good to eat in the late stage of lung cancer? 1.Foods rich in vitamin E and vitamin A As an antioxidant, vitamin E can adsorb to the surface of damaged cells and stop their growth; for cancer cells, vitamin E can play the same role and can stop their growth in the initial stage. At the same time, vitamin E can also enhance the body’s immunity, and people at the age of 50~69 are at high risk of lung cancer, so smokers should supplement with appropriate amount of vitamin E. Vitamin A and carotene can inhibit chemical carcinogens from inducing tumors including lung cancer, and people should also pay attention to supplementation. 2.Fresh fruits and vegetables Fresh vegetables and fruits contain carotenoids that can reduce the risk of lung cancer and are foods for lung cancer prevention. There are also flavonoids in apples, which also help prevent lung cancer. In some red and blue vegetables and fruits, such as eggplant, purple cabbage and mulberry, a natural pigment, namely anthocyanin, has been found to play a role in inhibiting the growth of cancer cells. Therefore, you should eat more lung cancer prevention foods to ward off lung cancer. Apples are a good food to help reduce the occurrence of lung cancer because they contain flavonoids, which can produce important antioxidants through metabolism, which can help prevent lung cancer. And drinking red wine in moderation can also help prevent lung cancer, but try not to drink white wine. What should be noted in the diet of advanced lung cancer? 1.Food for pain relief Chest pain is suitable to eat horseshoe crab, rape, loofah, kiwi, walnut, buckwheat, poppy, almond, eggplant, peach, mustard, quail, kumquat, crab, orange, wheat and carp. It is advisable to eat foods that mitigate the paid effects of radiotherapy and chemotherapy. Goose blood, mushroom, shark, cinnamon, eel, walnut, snapper, turtle, kiwi, Ulva, golden needle, date, sunflower seed, apple, carp, green bean, soybean, adzuki bean, shrimp, crab, silver bean, loach, pond lice, grass carp, mahi-mahi, green tea, field snail. 2, cough and blood food can be eaten more cough with more phlegm is appropriate to eat white fruit, light vegetables, purple cabbage, orange cake, loquat, olive, sesame, pomelo, figs, kelp, orange peel, loofah, peach, pine nuts, radish, mustard, orange, winter melon, jellyfish, Luo Han Guo, almond, water chestnut and walnut. It is advisable to eat plums, lotus root, sugar cane, pear, cotton, jellyfish, sea cucumber, lotus seeds, rhizome, kelp, mustard wheat, black beans, tofu, capers, eggplant, milk, carp, turtle, carp, squid, yellowtail, snapper, oyster and tamari. 3, against fever diet Fever is advisable to eat cucumber, winter melon, bitter melon, lettuce, eggplant, hairy vegetables, lily, amaranth, water chestnut, water spinach, stone flower cabbage, horsetail, plum, watermelon, pineapple, pear, persimmon, orange, lemon, olive, mulberry seed, water chestnut, duck, mackerel.