Patients with lymphadenitis can eat fresh vegetables and fruits, such as cabbage and spinach, as well as bananas and apples, and protein-rich foods, such as lean meat, fish and soy products. Lymphadenitis is very common, after this disease, the lymph nodes will be enlarged, and there will be pain, and even fatigue, fever, and lymph nodes have pressure pain when palpated. After diagnosis of lymphadenitis, anti-inflammatory treatment must be carried out in time, either oral antibiotics or intravenous antibiotics, depending on the severity of the inflammation. During the anti-inflammatory treatment, patients can eat the above food, which can provide rich vitamins, trace elements, proteins and other nutrients, which can improve the resistance and promote the inflammation to subside. It is recommended that patients go to the hospital in time, and need to improve the relevant tests, such as ultrasound, blood routine, etc., can confirm the diagnosis, and can determine the severity of inflammation, and then can decide how to treat.