What should be the post-operative diet for pancreatic cancer? If pancreatic cancer can be detected at an early stage, it can be effectively treated by surgical resection, which has a very high chance of cure. At the same time, it has been found that a reasonable diet can help in the treatment. Basic dietary considerations. It is normal for pancreatic cancer patients to be weak after surgery, and it is important to follow some basic precautions at this time. Generally speaking, after three days of surgery, patients should abstain from water and maintain the physiological needs of the body through peripheral intravenous nutrition and central intravenous nutrition. After the exhaustion, they can eat oil-free whole liquid food such as rice soup, fruit water or vegetable juice to stimulate the gastrointestinal tract, and then change to low-fat semi-fluid or low-fat general food according to the condition after the gastrointestinal tract gradually adapts. Dietary guideline. After pancreatic cancer patients have surgery, their diet should not be the same as usual, and they should have certain choices. We should pay attention to give easily digestible and absorbable food, such as steamed bun, hair cake, egg, lean meat, chicken (boneless), fish (deboned), cucumber, tomato, rape, spinach, soybean products, etc. These dishes should be fried and then crushed by tissue pounder, and the suitable particles to be crushed should be determined according to the diameter size of nasal feeding tube, in a word, it is better to be fine than coarse to prevent plagiocephaly of the stoma tube. In order to provide more nutrition, elemental diet can also be given, starting from a low concentration and gradually over to a concentration of 20%, so that the elemental diet 1 ml of liquid to 1 kcal, which can be given from 500 ml to 2000 ml daily according to the needs of the patient. Among malignant tumors, pancreatic cancer is one of the very harmful tumors. Pancreatic cancer is a disease of the digestive system, which has a very great harm to people’s body and daily life. After pancreatic cancer surgery, diet largely affects the recovery and treatment of the patient’s condition. What about the dietary care for pancreatic cancer patients after surgery? 1.When pancreatic cancer patients are done with surgery, they often use crystals that are good for qi and blood, strengthen the spleen and stomach, such as glutinous rice, adzuki beans, fava beans, mountain want, wolfberry, tamari, figs, hazelnuts, milk, rhizome powder, etc. 2. Eat more food rich in nutrients, pay attention to the diversity of diet, try to choose easy to digest, less stimulating, low-fat diet, can give high protein, more carbohydrate food, such as milk, fish, liver, egg white, fine flour food, lotus root powder, juice, vegetable soup, japonica rice, etc. Patients with pancreatic cancer should also be given foods that have the ability to soften and disperse knots and dredge liver and qi, such as hawthorn, malt, coix seed rice, shenqu, adzuki beans, shepherd’s purse, maitake, mullein, guajia, angelica, astragalus, codonopsis, silver flower, kelp, seaweed, nori, etc. 3. Patients with pancreatic cancer should not eat or eat less fatty meat, fish roe, brain marrow, greasy, fried and other indigestible foods, avoid eating spicy and stimulating products such as onion, ginger, garlic and chili, and avoid smoking and alcohol. 4, to develop good eating habits, avoid overeating, binge eating, alcohol abuse and high-fat diet. The pancreas is one of the main organs that secretes digestive enzymes, especially lipase, which is mainly secreted by the pancreas. Once the pancreatic cancer lesion occurs, the digestion of fat will be seriously affected first. What is better to eat after pancreatic cancer surgery? How to eat after pancreatic cancer surgery is good for recovery? As a malignant tumor that threatens human health, diet is also an issue that we should pay attention to. What is better to eat after pancreatic cancer surgery? 1. What is better to eat after pancreatic cancer surgery? You can properly take in non-greasy and full-fluid food, like rice soup, fruit water, vegetable juice, etc.. This can stimulate the gastrointestinal tract. After the gastrointestinal tract gradually adapts, the diet can be improved according to the condition and under the guidance of the doctor, with low-fat semi-liquid and low-fat general diet as the mainstay. 2.What is better to eat after pancreatic cancer surgery? After surgery, pancreatic cancer patients, if their condition allows, can consume foods that are easy to digest and absorb, such as steamed buns, hair cakes, eggs, lean meat, cucumbers, tomatoes, spinach, and soy products. Stir-fry these dishes and crush them with tissues to follow, crushing them into suitable particles, which should not be too coarse or too fine to avoid obstruction of the stoma tube. 3, what is better to eat after pancreatic cancer surgery, if the small intestine fistula is performed, the homogenized meal can be given through the fistula, pay attention to the food that can be easily digested and absorbed, such as steamed bun, hair cake, eggs, lean meat, chicken (boneless), fish (deboned), cucumber, tomatoes, rape, spinach, soy products, etc., stir-fry these dishes and then crush them with the tissue pounder, the suitable particles to be crushed should be determined according to the diameter of the nasal feeding tube. The appropriate particles to be crushed should be determined according to the diameter of the nasal feeding tube, in short, it should be fine but not coarse to prevent the plagiocephaly of the fistula. What is better to eat after pancreatic cancer surgery? In order to provide more nutrition, elemental diet can also be given, starting from low concentration and gradually over to 20% concentration, so that the elemental diet of 1 ml of liquid can reach 1 kcal, and 500 ml to 2000 ml can be given daily according to the patient’s needs. 5, what is better to eat after pancreatic cancer surgery, meals should be regular, 3 meals to 5 meals a day, do not keep eating snacks, which will cause the pancreas to keep secreting pancreatic juice and increase the burden of pancreatic function. Meals should be reasonably matched, pay attention to the ratio of carbohydrates, fat and protein, carbohydrates should be the main, the amount of fat and protein should be appropriate, to consume digestible protein, such as lean meat, eggs and fish, to use reasonable cooking methods, to boil, stew, boil, steam, slip, blanch and other methods, do not use oil frying, deep-frying, stir-fry and other methods, to prevent the pancreas from excessive secretion of pancreatic.