The appearance of trachoma is one of the symptoms of trachoma. Trachoma is a chronic infectious conjunctival keratitis caused by Chlamydia and is one of the most blinding eye diseases. Trachoma is named after the rough and uneven appearance of the conjunctival surface, which resembles sand grains. In the early stages of the disease process, there is infiltration of the conjunctiva such as papillae and follicular hyperplasia, and corneal vascular opacification occurs; in the late stages, scarring of the affected lid conjunctiva occurs, resulting in inversion of the eyelid deformity, which aggravates the damage to the cornea and can seriously affect vision and even cause blindness. Here are a few dietary treatments for you. (1) trachoma patients diet: (1) wolfberry, rice: cooked into porridge, add a little sugar, can treat blurred vision and tearing phenomenon. (2) wolfberry, pig liver: boil soup with heat, eliminate eye astringency, eliminate the dark circles that appear due to staying up late. (3) wolfberry, chrysanthemum: brewed with hot water to drink, can make the eyes relaxed, bright. 2, trachoma eat which food is good for the body? (1) eat more food with bright eyes, such as wolfberry, banana, mulberry seeds, etc. (2) Eat more fresh fruits and vegetables. (3) Eat more foods containing vitamin A. Foods containing vitamin A are good for the eyes, and vitamin A can also prevent and treat dry eye disease. Eliminate eye fatigue when chronically deficient in vitamin A. You should consume enough vitamin A every day. If you lack vitamin A, it can cause your eyes to lose their ability to adapt to the dark environment, and in severe cases, you may also be prone to nocturnal sleepiness. The best sources of vitamin a are liver of various animals, cod liver oil, milk and eggs, plant foods such as carrots, amaranth, spinach, leeks, green peppers, red heart white potatoes and fruits such as oranges, apricots, persimmons and other body carotenoids. 3, trachoma best not to eat which food: (1) can not eat spicy irritating food, such as chili, ginger, fire-roasted food, etc.. (2) avoid greasy food, such as fatty pork, fatty beef brisket, etc.