Steamed cinnamon and ginseng powder taken together have the effect of tonifying the heart and spleen. Gui Yuan, or longan meat, is sweet in flavor and warm in nature, and belongs to the heart and spleen meridians. It has the effect of tonifying the heart and spleen and benefiting qi and blood. It is mainly used for palpitation, palpitation with anxiety (violent heartbeat, panic), insomnia and forgetfulness caused by deficiency of heart and spleen and insufficient qi and blood. Ginseng is sweet, slightly bitter, slightly warm in nature, and belongs to the spleen and lung meridians. It has the effects of replenishing vital energy, tonifying the spleen and the lungs, generating body fluid to quench thirst, and calming the spirit and increasing wisdom. It is mainly used for symptoms such as tiredness and weakness, loss of appetite, vomiting and diarrhea, shortness of breath, shortness of breath at every turn, and thirst, restlessness, insomnia, palpitations and forgetfulness caused by deficiency of the lungs, spleen and qi. Therefore, steamed cinnamon and ginseng powder together can play a tonic heart and spleen, replenish qi and blood, produce fluids to quench thirst, tranquilize the spirit to enhance the efficacy of the combination of the main treatment of insomnia, restlessness, palpitations, forgetfulness and other symptoms. If the patient is not feeling well, it is recommended to go to the hospital in time and follow the doctor’s instructions.