American ginseng has the effect of tonifying qi and nourishing yin, clearing heat and generating fluids, while mulberry is the correct name for mulberry, and American ginseng and mulberry soaked in water also has the above effect, but the effect is weak and difficult to cure the disease.
The effects of American ginseng include tonifying qi and nourishing yin, clearing heat and generating fluids. If there is deficiency of qi and yin, deficiency of heat and fatigue, coughing, phlegm and blood, internal heat and thirst (internal heat accompanied by symptoms such as eating, drinking and urinating) and dry mouth and throat, American ginseng can be used as a treatment.
However, it is cold and cold in nature, which can hurt yang and help dampness, so it should not be taken by people with weakened yang in the middle and cold dampness in the stomach. In addition, American ginseng should not be used with quassia.
The effects of mulberry include nourishing yin and tonifying blood, generating fluids and moisturizing dryness. It can be used in the treatment of liver and kidney yin deficiency, dizziness and tinnitus, palpitation and insomnia, premature whitening of hair, thirst due to injury of fluids as well as internal heat and thirst, and so on.
Western ginseng and mulberry infused water also has some of the above effects of western ginseng and mulberry. However, Chinese herbs in water cannot analyze more medicinal ingredients, so their effects are weaker, and it is difficult to achieve the purpose of replacing medication in treating diseases. If you need to use Chinese herbs, you should do it under the guidance of your doctor, and do not blindly make water for drinking.