In general, there is no specific food that can clinically make a fracture heal faster when eaten. After a leg fracture, you can eat a moderate amount of high-protein and high-calcium foods to promote fracture healing. If the patient is in the recovery period of the fracture, you can eat some food rich in high protein and high calcium, which can replenish the body with sufficient calcium, which can help promote the healing of the fracture, and at the same time can improve the body’s immunity and resistance to disease. You should also pay attention to the balanced intake of nutrients. In addition, try to avoid spicy and irritating foods such as peppers. When recovering from a fracture, patients can carry out appropriate functional exercises to avoid muscle atrophy and maintain joint function without degradation. If the patient’s leg is fractured, he should go to the hospital in time and be treated under the guidance of the doctor.