Mango is a food, not a drug, does not have the same effect as drugs, moderate consumption of mango can provide the body with carbohydrates, vitamins and other nutrients, but for the mango allergic people are generally not recommended to eat. Mango is a common fruit, contains the main nutrients including carbohydrates, carotene and vitamin C. The carbohydrate content of 14.98 g / 100 g. Mango is a good choice for a healthy diet, but it is not recommended for people who are allergic to mango. Moderate consumption of mango every day has a certain nutritional value for the body. However, people who are allergic to mango are not recommended to consume it in order to avoid causing severe allergic symptoms such as itchy skin and difficulty in breathing. In addition, the recommended daily intake of the fruit is 200-300 grams, and long-term excessive consumption is not recommended. If any discomfort occurs during the consumption of mango, it is recommended to go to the hospital as soon as possible, under the guidance of the doctor to standardize the treatment, to ensure a good prognosis of the disease.