What are the foods you can eat with gastroenteritis

It is recommended that patients with gastroenteritis eat more light, easy to digest food, such as pumpkin porridge, thin batter, etc. Avoid spicy, greasy and cold food, such as hot pot, raw and pickled, etc. In addition, acute gastroenteritis need to fast for a period of time before starting to eat.
Gastroenteritis patients eat light, easy to digest food can reduce the burden on the intestinal tract, reduce gastrointestinal secretion and peristalsis, on the relief of the patient’s abdominal pain, bloating, vomiting symptoms are helpful. Light, easy-to-digest foods include thin rice, porridge, batter, noodles in clear soup and so on.
If gastroenteritis patients eat spicy, greasy and cold food, it will lead to increased edema of the stomach wall, increased pain, indigestion and other symptoms, which is very unfavorable to the recovery of gastroenteritis.
Patients with acute gastroenteritis need to fast for a period of time to control their condition first, after which they can slowly resume eating from a liquid diet.
If you have gastroenteritis, you need to go to the hospital as soon as possible, by the doctor according to the specific conditions, to develop individualized diagnosis and treatment plan, so as not to delay the condition.