Early stage lung cancer dietary contraindications

What should we do if we have lung cancer? Apart from actively cooperating with doctors for treatment, we should also pay attention to our diet at home, as a reasonable diet can also help patients recover. So what should patients with early stage lung cancer pay attention to in their diet? The following is my answer to you. No matter before or after surgery, you should eat more fresh vegetables and fruits, such as green, yellow and red vegetables, shiitake mushrooms, black fungus, asparagus, lemon and red dates, etc. Because fruits and vegetables, rich in vitamin C, are cancer inhibiting substances, which can block the generation of cancer cells. Do not eat or eat less stimulating food, including fried food. You can often eat some garlic, which contains anti-cancer substances. In the pre-lung cancer diet, we should pay attention to supplying elemental diet: half a month before the surgery, lung cancer patients should supplement with elemental diet in addition to three meals a day. The elemental diet contains various essential nutrients, which can meet the needs of the body and be absorbed in the upper part of the small intestine without digestion, and can be taken orally or fed by tube. To ensure protein for pre-lung cancer patients, the intake of nutrition should also be enhanced. Without swallowing difficulties, patients with lung cancer need to choose their own food and eat more protein and carbohydrate-rich food, such as lean meat, chicken, duck, rabbit, fish, shrimp, soybean products and various cereals, without affecting the medical treatment, and generally do not limit the amount of food to ensure good nutrition and create good conditions for surgery. If the nutritional status is poor, it is very difficult to tolerate the trauma of surgery, and the postoperative healing is slow and easy to be infected, which is extremely unfavorable to the recovery of surgery. Therefore, a reasonable diet is needed. Taboos to remember 1, avoid smoking, alcohol; 2, avoid spicy and stimulating food: onion, garlic, leek, ginger, pepper, chili, cinnamon, etc.; 3, avoid frying, barbecue and other hot food; 4, avoid greasy, sticky and phlegm-producing food. The above is more detailed, I hope it can help you, scientific diet with the patient can improve appetite, enhance immunity, which is very helpful to the patient’s recovery, such as the appearance of adverse symptoms to go to the hospital early, do not delay the disease.