Patients with indigestion can drink yogurt containing probiotics, but in moderation. Yogurt containing probiotics has the ability to regulate the function of the gastrointestinal tract, regulate intestinal flora, promote gastrointestinal peristalsis, and promote digestion. In addition, probiotics can hydrolyze proteins and promote the absorption of calcium ions, iron ions, vitamin D. Therefore, dyspeptic patients appropriate consumption of yogurt containing probiotics, the body has certain benefits. However, patients need to consume yogurt in moderation, because a large amount of yogurt may increase the gastrointestinal burden of patients with dyspepsia, which can also cause severe diarrhea. In daily life, patients with indigestion should maintain a balanced nutrition, choose light, easy to digest food, and consume more cabbage, tomatoes and other fiber-rich diets to promote gastrointestinal peristalsis, in order to relieve indigestion.