There is no such thing as a food for tinnitus. Food is not a substitute for medication and does not have a therapeutic effect. Tinnitus has various causes and needs to be treated according to different etiologies. Tinnitus is a clinical symptom, is an abnormal sound sensation produced in the absence of external sound source stimulation, can be buzzing, cicadas, etc., can be the early stage of acoustic neuroma, neurasthenia, perforation of the tympanic membrane and other diseases of the clinical manifestations. Food can provide the body with the nutrients contained, such as celery, carrots, pineapple, lychee and other fruits and vegetables can provide the body with rich vitamins and mineral elements. However, food does not have a therapeutic effect on human diseases, so there is no food for tinnitus. If the symptoms of tinnitus exist, it is recommended to go to an ENT clinic as soon as possible to standardize treatment under the guidance of a doctor to ensure a good prognosis for the disease.