People with normal blood glucose usually do not affect their blood glucose by taking Chinese herbs, but diabetic patients may affect their blood glucose by taking Chinese herbs with high sugar content and make their blood glucose level fluctuate. For example, honey, jujube and longan meat. In addition, diabetic patients eating honeyed Chinese medicines such as honeyed astragalus and honeyed licorice, as well as proprietary Chinese medicines such as big honey pills, may also affect blood sugar. Patients who find high blood sugar should seek timely medical treatment in specialized hospitals to control their blood sugar. Normal people taking Chinese medicine will not affect blood sugar, but diabetic or hyperglycemic patients taking Chinese medicine containing sugar may cause fluctuation of blood sugar value. If diabetic or hyperglycemic patients have elevated blood sugar after taking Chinese medicine, they need to stop taking the medicine and seek medical treatment in time. It is recommended that patients should take Chinese medicine under the guidance of a doctor and should not take medication without authorization to avoid adverse consequences.