Insufficient qi and blood will affect the blood supply to the heart to a certain extent. First of all, if qi is deficient, there will be a deficiency of qi and an inability to run blood in the femoral artery, and there will be stagnation or insufficiency of blood in the heart. In addition, if there is blood deficiency, the blood will not be able to nourish the heart and the heart and spirit will not be nourished. In the case of insufficient blood in the heart, it will be manifested as chest tightness, panic, shortness of breath, even insomnia, forgetfulness, tiredness and fatigue, low food intake, poor appetite, at this time, the treatment should be to replenish blood to nourish the heart, benefit the qi and tranquilize the spirit, and can be used in the treatment with additions and subtractions of Gui Spleen Soup, the commonly used medicines include atractylodes macrocephala, Angelica sinensis, Poria cocos, Astragalus membranaceus, longan meat, farzhi, jujube nuts, wood incense, baked licorice, ginseng, ginger, jujubes, and so on. If blood stagnation occurs, the treatment should activate blood circulation and remove blood stasis, clear the veins and relieve pain, the clinical manifestation is stabbing pain in the chest, the pain is fixed and especially worse in the night, the Blood and Blood stasis soup is the most commonly used formula for the treatment of blood stasis in the heart, the composition of the drugs are angelica, raw ground, peach kernel, safflower, Citrus medicinalis, red peony, chai hu, licorice, platycerium, rhizoma ligusticum, hyssop, and so on. If qi deficiency occurs over a long period of time, qi loss and yin can also occur qi and yin deficiency, chest pain along with panic, shortness of breath, aggravated by activity, accompanied by tiredness and fatigue, face white, easy to sweat, treatment should benefit qi and yin to activate the blood circulation, you can use shengmansan and ginseng nourishing the vitality of the blood and can be used in the ginseng soup, the composition of the drug including ginseng, maitou, schizandra, ripened earth, angelica sinensis, white peony, atractylodes macrocephala, Poria, licorice, astragalus, Chen Pi, Fructus schisandrae chinensis, Yuanzhi, etc.