When children have fever, spicy and stimulating, greasy food should be avoided as much as possible.
Children fever body temperature is high, if this time to eat spicy stimulating food, such as chili peppers, peppers, etc., will increase the heat production, is not conducive to the decline in body temperature. And a significant portion of children with fever, because of upper respiratory infections, throat congestion, spicy stimulating food may stimulate the throat, aggravate the pain and other symptoms.
Children with fever, it is not recommended to eat too much greasy food, such as containing animal fats and oils ingredients more roasted vegetables, snacks, etc., because the fever state, children’s gastrointestinal function is more fragile, large oil meat may increase the burden on the gastrointestinal tract, easy to cause or aggravate abdominal pain, diarrhea and other digestive symptoms. However, after the condition improves, it is also necessary to supplement easily digestible protein, such as steamed eggs, milk, etc..
If children have fever, it is recommended to go to the hospital in time, with the help of the doctor to clarify the cause of the disease, and early formal treatment.