Shiitake mushrooms can generally be eaten when taking Chinese medicine, but they should be consumed in moderation.
Shiitake mushrooms are a relatively common food, containing protein, dietary fiber, potassium and other nutrients. Moderate consumption will not affect the efficacy of traditional Chinese medicine. Shiitake mushrooms also contain more carbohydrates, which can be converted into sugar to provide energy and nutrition for the body.
However, during the period of drinking Chinese medicine, you should pay attention to a light diet and should not overeat fatty, sweet and greasy things. Be careful to control your emotions, keep your mood relaxed and not too nervous. At the same time, you should pay attention to the contraindications and precautions of the Chinese medicine, to ensure that the drug to play its best therapeutic effect.
Patients taking Chinese medicine should follow the doctor’s instructions, not blindly use their own medicine.