People with high uric acid are actually suffering from a metabolic disease caused by the increase of uric acid in the blood due to the metabolic disorder of purine substances in the human body. People with high uric acid should give priority to low purine foods, staple foods such as white rice and white flour, vegetables and fruits, except for mushrooms, asparagus and soy bean sprouts, which are high in purine, most other fruits and vegetables are edible. Protein foods, such as milk and eggs, are also preferred. For patients with high uric acid, it is recommended to drink a lot of water to increase the excretion of uric acid. Of course, it is recommended not to eat foods with high purine content, such as animal offal, beef soup, fatty meat, seafood and alcoholic beverages, which are not recommended.