Ginseng can be eaten together with tea oil, there is no contraindication, need to follow the doctor’s instructions for medication. Ginseng has the effect of tonifying the spleen and lungs (tonifying the spleen and lungs), restoring the normal pulse and preventing the substance from coming out), replenishing the vital energy (replenishing the root of the body’s qi), tranquilizing the spirit and promoting intellectual development, and generating fluids and nourishing the blood (replenishing the body’s fluids and blood). It is used in treating lung deficiency, asthma and cough, spleen deficiency with little food, deficiency of the body and desire to shed, palpitation and insomnia, cold limbs with weak pulse, thirst due to injury of the body fluid, deficiency of qi and blood, deficiency of the body after prolonged illness, and impotence with coldness in the uterus. Ginseng should not be used together with Wu Ling Lipid and Veratrum, and the adverse effects of this drug are not clear. Tea oil belongs to the fatty oil of the seeds of Camellia sinensis, which is a traditional Chinese medicine with the effects of clearing away heat and detoxification (removing heat and toxicity in the body), killing insects and detoxification, and moistening the intestines. It is used for gua qi abdominal pain (abdominal pain caused by wind, cold, heat and dampness), constipation, scald, roundworm abdominal pain and scabies. Tea oil should be used with caution in cases of loose stools due to deficiency of the spleen, and the adverse effects are not clear. Ginseng and tea oil are not contraindicated, so they can be taken at the same time, but need to be used under the guidance of a doctor.