Mulberry infusion may have the effect of promoting the production of fluids and moisturizing dryness, but the efficacy is limited by the fact that the infusion may not be able to completely precipitate the active ingredients of the drug and only delayed Chinese medicine is used. Mulberry is the dried fruit spike of mulberry, family Moraceae. Taste sweet, sour, cold in nature. Attributed to the heart, liver, kidney meridian. It has the effect of nourishing yin and tonifying blood (nourishing blood in the body), generating fluids and moisturizing dryness. Mulberry can be used for liver and kidney yin deficiency (deficiency of yin in the liver and kidneys), dizziness, tinnitus, palpitations (rapid heartbeat, often accompanied by panic), insomnia, premature whitening of hair, thirst, internal heat and thirst (internal heat accompanied by symptoms such as overeating, excessive drinking, excessive urination, etc.), and intestinal dryness and constipation. It is recommended that patients use medication under the guidance of a doctor and do not take medication on their own.