Honeysuckle tea can be brewed directly with boiling water at 100 degrees Celsius for honeysuckle, or it can be decocted in a casserole dish, a health kettle and other vessels for drinking. Honeysuckle is the dried flower buds of Lonicera japonica, etc. It has the effect of clearing heat and detoxification (removing heat and toxicity from the body), evacuating wind-heat, and can treat carbuncle and furuncle sores (sores mostly occurring on the limbs or face, with small shapes and deep roots, hard as nails), external wind-heat, and the first signs of warm diseases. Honeysuckle as a tea can be brewed directly with 100 ℃ boiling water and properly covered and simmered for 5 to 10 minutes. It should be noted that the tea is not enough to analyze the active ingredients, decoction is more effective. Cold, weak spleen and stomach people should not use honeysuckle, adverse effects are not clear, it is recommended that under the guidance of a Chinese medicine practitioner to see if they are suitable for drinking honeysuckle tea.