Drinking coffee in moderation will not increase uric acid. Diet has a close relationship with the rise of uric acid, so it is generally recommended that patients with high uric acid maintain a low purine diet and avoid sugary or alcoholic beverages. Coffee itself belongs to the lower purine content of beverages, moderate consumption of coffee will not increase uric acid, but if you drink it with too much sugar, brown sugar, and other sweetened sugar may also lead to an increase in uric acid. In addition to this moderate amount of coffee itself does not have a serious impact on the level of uric acid concentration in the body, but because coffee contains caffeine that can make the body’s nervous system excited, so normal people or people with high uric acid should not drink too much coffee. Patients with high uric acid are advised to consult the relevant departments of regular hospitals for dietary and lifestyle precautions.