Thyroid nodules can be eaten in moderation with legumes, which have no significant effect on the condition, but also have no therapeutic effect. Legumes are rich in plant proteins, vitamins and trace elements, which can replenish nutrients and energy for the body. Legumes do not cause thyroid nodules to grow and do not affect thyroid function, so people with thyroid nodules can eat legumes in moderation. Thyroid nodule patients should pay attention to the diet of light, nutritious, do not eat spicy, irritating, cold food, quit smoking and limiting alcohol, regular review. Thyroid nodule patients should go to the regular hospital for examination in time to determine the nature of thyroid nodule and take symptomatic treatment.