Chai Hu Shuo Liver Powder is usually taken for about a week, but there is a possibility of lengthening or shortening it depending on the recovery of the condition, and it is not a fixed period of time.
Chai Hu Shuo Liver Essence, the name of a Chinese herbal formula composed of Chen Pi, Chai Hu, Chuan Xiong and Xiang Fu, has the effects of dredging the liver and regulating qi (regulating stagnation of liver qi), activating blood circulation and relieving pain (relieving pain by removing stagnation of blood).
This formula is mainly used in treating the syndrome of Liver-Qi stagnation (the lack of smooth flow of Liver-Qi), which is characterized by pain in the coarseness of the ribs and thighs, tightness in the chest with good tai yi, depression and irritability, belching (hiccups), distension and fullness of the epigastrium (abdomen), and a stringy pulse.
The adverse effects of this formula are not known. This formula is aromatic, pungent and dry, which tends to deplete qi and injure yin, and should not be taken for a long time, otherwise it may cause dry mouth and insomnia. This product is usually taken for a period of about one week, but there is a possibility of lengthening or shortening it depending on the recovery of the condition, and it is not a fixed period of time.
Chai Hu Shuo Liver San should be used under the guidance of a doctor, do not use the drug blindly, so as not to cause adverse consequences.