Hypertension can eat pork belly chicken, but should pay attention to moderation, not excessive, in addition, pork belly chicken in cooking should not put too much salt, in life, diet and other aspects of hypertension patients should also be adjusted accordingly. Hypertensive patients can eat pork belly chicken, but because of which the main ingredient pork belly and chicken, although nutritious, but are rich in fat and cholesterol food, so you need to control the amount of food, a small amount to eat is possible, in addition, if the pork belly chicken cooked too salty, then it is not suitable for patients with high blood pressure to eat. Patients with hypertension should pay attention to the principle of low-salt, low-fat diet, which is due to high salt diet will lead to sodium retention, making the blood pressure rise further, and high-fat diet will lead to increased levels of blood lipids, high blood pressure, high blood lipids can lead to the occurrence of atherosclerosis. In addition, hypertensive patients should also pay attention to quitting smoking and drinking, exercising appropriately, controlling body weight and keeping a good mood. If you are diagnosed with hypertension, please follow the doctor’s advice to make dietary and lifestyle adjustments.