Diabetes can eat soba noodles, but we must pay attention to the following aspects. The first and most important point is that diabetic patients must control the amount of food consumed each time, soba noodles itself is not particularly strong satiety, patients tend to eat too much at once. For diabetic patients, as long as the amount of noodles per intake, basically the impact on blood sugar is not too great. If diabetic patients choose to eat soba noodles, to reduce the intake of other staple foods at the same time, and to generally ensure that the intake of staple foods at each meal is stable within a controlled range, for blood sugar control will help. Diabetic patients can eat buckwheat noodles as long as they follow the above principles.