Patients with inflammation of the throat are advised not to eat or eat less ice cream for the following reasons: first, ice cream is a food with very high sugar content, after eating it is easy to absorb the water in the body cells, once the water in the patient’s body is too late to replenish, it is easy to lead to dry throat, sore throat and other throat discomfort, thus aggravating the inflammation of the throat. The second, ice-cream is a cold food, cold food easily stimulate the throat and tongue and other parts, resulting in the patient’s throat congestion, edema and other performance, so that patients with inflammation of the throat is not recommended or eat less ice-cream, if you eat more, may be more comfortable at the time to eat, after a period of time, the patient’s inflammatory reaction symptoms may be aggravated, resulting in patients very uncomfortable. Patients with inflammation of the throat are recommended to eat warm and cool, such as noodles, thin porridge, chicken cake, juice, drinks and so on and so forth, and eat less cold, sweet and stimulating food.