What are the benefits and effects of roses?

Rose is effective in regulating qi, relieving depression, promoting blood circulation and dispersing blood stasis. It is used for liver and stomach qi pain, irregular menstruation and other conditions.
Rose can be decocted and taken internally, and is effective in treating chest and diaphragm fullness, breast distension, menstrual irregularities, and epigastric distension caused by liver qi stagnation. The adverse effects of this product are not clear.
Rose can also be used for dietary therapy in normal life, and can also be used as a tea substitute. Rose belongs to the same source of medicine and food, in the medicinal diet is more widely used, can be used with fish, mutton, chicken and other meat; can also be used with flour, eggs, icing sugar and so on with the dessert.
Rose in tea can be used with jujube, ginseng, wolfberry, umeboshi and other drugs, to a certain extent, to play the effect of beauty and skin care. Drinking water with limited active ingredients, generally does not achieve the therapeutic effect.
Patients who are not feeling well are advised to consult a doctor in a timely manner, and should not use their own medication to avoid delaying their condition.