Eating bananas during pregnancy is good for the fetus, but be careful to eat in moderation and eat ripe bananas. Pregnancy is a special period of time for women, we should pay special attention to diet, nutrition should be balanced and comprehensive, food should be diversified, should eat small meals, you can eat more food high in protein and fresh fruits and vegetables. Bananas have high nutritional value, containing a large amount of potassium, phosphorus, magnesium and other nutrients, not only can give pregnant women supplemental vitamins, but also able to promote the growth and development of the fetus; therefore, eating bananas during pregnancy is good for the fetus. But be careful, do not eat too many bananas, and do not eat raw bananas, to avoid causing diarrhea, also pay attention to the diet during pregnancy to light and nutritious, more dietary health knowledge, please consult a nutritionist and a professional doctor.