There is no such thing as “hairy food” in medicine, but chronic hepatitis B virus infection does need to pay attention to the diet, the disease can not eat a variety of foods, the following is a part of the list.
1. Alcoholic beverages: such as beer, liquor, red wine, wine or cooking wine, etc., all of which contain more alcohol, if consumed in large quantities over a long period of time, coupled with the infection of hepatitis B virus, it is easy to damage liver function.
2. High-fat food: such as animal offal, greasy food, fried food may lead to fatty liver, coupled with the infection of hepatitis B virus, which will easily lead to cirrhosis.
3. Moldy, pickled food: this kind of food contains aflatoxin or nitrite, which has the risk of causing cancer after consumption, and will also increase the burden on the liver, hepatitis B patients will lead to liver damage aggravation.
4. High-sugar food: sugar energy is relatively high, too much consumption will increase the risk of inducing fatty liver, so should pay attention to control.
Chronic hepatitis B virus infection, should pay attention to more rest, develop good living habits, regular testing of relevant indicators.
Hepatitis B patients are advised to go to the hospital in time and follow the doctor’s instructions for treatment to avoid delays.