People with hypertension can eat honey, which contains fructose, sucrose, glucose, etc. It also contains many vitamins, trace elements and many minerals, which can play a role in laxative and laxative effects. It can also help to lower blood pressure, prevent vascular sclerosis and dilate coronary arteries. However, hypertensive patients with diabetes are advised to eat less honey and monitor their blood glucose, which can be normal. Hypertension patients are advised to take regular oral antihypertensive medication and monitor their blood pressure, improve their lifestyle habits, eat more vegetables and fruits, and not make their blood pressure fluctuate too much, or eat honey alone to lower their blood pressure. Honey is good for people with hypertension, but it does not have a significant antihypertensive effect. Patients with hypertension must take regular medication to monitor their blood pressure and prevent complications.