What is the nutritional value of canola pollen?

Rapeseed pollen is rich in flavonoids, vitamin E, selenium and protein and other nutrients, with supplemental protein, vitamins and minerals and other nutritional values.
1. Supplementary protein: the protein content of rapeseed pollen is high, which contains more than a dozen kinds of amino acids, and for the free state, so it is very easy to be absorbed by the human body, which helps the human body protein synthesis. For the weak body, lack of protein can be appropriate to eat the crowd.
2. Supplementary vitamins: a study determined that canola pollen contains vitamin C, vitamin E, niacin, vitamin B₁, vitamin B₂, vitamin B₆, folic acid, carotene and other nutrients. Therefore, eating rape pollen is helpful in supplementing vitamins.
3. Supplemental minerals: canola pollen is rich in potassium, calcium, magnesium and other minerals, eating canola pollen has the role of supplemental minerals.
It should be noted that due to the small amount of cauliflower pollen per serving, so the impact on the health of the body is limited, or to maintain a balanced intake of other ingredients, in order to help the health of the body.