Usually eat strawberries in moderation is not fat. Strawberry nutrients are mainly fiber, vitamins and strawberry amine and other trace elements. The sugar content, fat content and protein content are low, so eating strawberries generally does not cause obesity. Usually eat strawberries in moderation, to a certain extent, can assist the body to digest food. Obesity and obesity, most of the causes due to genetic factors, can also be acquired irrational diet leading to overnutrition. Weight loss generally need to reduce food intake, moderate increase in exercise, pathological obesity also need to take weight loss and lipid-lowering drugs and, if necessary, through bariatric surgery to achieve. It is recommended that obese patients adopt the basic approach to weight loss, that is, to reduce food intake and increase physical activity to lose weight, if necessary, endocrinology or nutrition department consultation.