Medicinal tea, the Department of Chinese medicine crushed into coarse powder or cut into small, fine segments, the application of boiling water or water slightly decocted, like tea for patients to take, in order to achieve the elimination of evil treatment, prevention and health care of a traditional Chinese medicine dosage form. Chinese medicine tea has the advantages of simplicity and ease of use, large amount of active ingredient dissolution, high clarity, easy to be absorbed by the body after taking, and rapid action. In acupuncture and weight loss if the frequency of drinking herbal tea, identification and treatment, acupuncture and medicine, the two complement each other, will play a multiplier effect. Spleen deficiency and dampness type: Chen Pi 5g, Hawthorn 10g, Poria 5g Stomach and viscera solid heat type: Lotus leaf 5g, Plantago ovata 5g, Aloe vera 2g Liver depression and stagnant qi type: Hawthorn 10g, Rose 2g, Motherwort 5g Stagnant blood stagnation type: Rose 2g, Angelica dahurica 5g, Yu Jin 5g Spleen and Kidney Yang Deficiency type: Bajia Tian 6g, Salvia miltiorrhiza 10g, Yu Jin 6g Yin Deficiency and Internal Heat type: Salvia miltiorrhiza 10g, Shou Wu 10g, Hawthorn 10g Usage: Place the required Chinese herbal medicine tablets in a teacup or hot water bottle, steep the boiling water, stir, cover the teacup or bottle, simmer for 15~30 minutes, such as tea method of drinking, to the extent of taste bland. If you need to decoct the drug, can be used in a casserole pan with water to decoct 2~3 times, combined decoction filtered into a thermos flask, drink frequently as tea.