There are many fruits that can be eaten with high and low blood sugar, but the choice of food will vary. Fruits that can be eaten with high blood sugar usually include dragon fruit, peach, cherry, lemon, grapefruit, papaya, etc. The fruits are low in sugar and rich in pectin and fiber, which have an important role in regulating the level of blood sugar in the body and can degrade the blood sugar in the body. Low blood sugar can eat pears, oranges, lychees, grapes, longan, etc., rich in sugar, can be converted into sugar regulation, so that the blood sugar level increases, thus improving the situation of low blood sugar. High blood sugar or low blood sugar will have adverse effects on the body, both should go to the hospital in a timely manner for the appropriate examination, can consume the corresponding increase, lowering blood sugar fruit, but also need to use drugs under the guidance of doctors for assistance.