Patients with spleen deficiency should eat a light diet and avoid cold, greasy and indigestible food. According to Chinese medicine, “spleen deficiency” is a phenomenon that occurs when the function of the spleen and stomach is impaired due to dietary irregularities, emotional and emotional stimuli, and internal injuries and diseases. Symptoms may include loss of appetite, belching (hiccups), vomiting, loose stools, and fatigue (mental and physical exhaustion). Patients with spleen deficiency should pay attention to a light diet, avoiding cold, oily and indigestible foods to avoid aggravating the burden on the spleen and stomach. In addition, it is important to eat regularly and not to overeat. For patients with spleen deficiency, it is recommended that they go to a regular hospital in a timely manner for treatment under the guidance of a professional physician.