Biliary polyp patients can eat eggs, but pay attention to the amount of egg intake, daily 1-2 eggs can be, should not be too much. Patients with biliary polyps, cholecystitis and other diseases have their own cholesterol metabolism disorder, so they should eat less high-fat, high-cholesterol foods, such as animal offal, seafood, fatty meats and so on. The cholesterol in eggs is mainly in the yolk, and the egg white is low in cholesterol. Eggs are high in protein and also rich in vitamins and minerals, which are very beneficial to the body’s growth and development and physical strength recovery. Each egg yolk cholesterol content of about 200mg, adults need 300mg of cholesterol per day, while the egg yolk is rich in lecithin and a variety of fatty acids, beneficial to the human body, so cholestatic polyp patients eat eggs in moderation, no problem, to control the amount of cholesterol and oil intake can be. Pay attention to the way the eggs are cooked, you can use boiled, steamed, etc., to avoid frying and other cooking methods, in order to prevent aggravation of the digestive burden.