There are more types of hepatitis, the most common in our country being viral hepatitis. Patients should be careful to eat a fresh, light, low oil and low sugar diet in their daily life. If there is a loss of appetite you can eat smaller and more frequent meals to meet the body’s daily needs. Increase the intake of kiwi, oranges, amaranth, bitter melon, chicken breast, milk, rice and green beans in moderation. It is important to note that diet is only one part of the treatment and that the severity of hepatitis varies from patient to patient, so it is advisable to seek medical advice if you are unwell. Your doctor will be able to advise you on the appropriate treatment plan for your particular case, as well as giving you sound dietary advice.