Appendicitis is a common clinical surgical condition, and appendicitis can be prevented and treated through dietary therapy. Common recipes or dietary therapies include eating radish soup and spinach soup, which can help reduce the burden on the intestines and aid in the recovery from appendicitis, as well as soups made from black beans and pork ribs. It is more effective for patients with appendicitis, especially chronic appendicitis. Therefore, patients with appendicitis are treated with dietary therapy, such as can relieve can be conservative treatment, can not relieve the symptoms of appendicitis aggravation or changes in the condition, must be timely to the hospital for treatment, if necessary, can be removed for treatment. In addition, patients with appendicitis should usually pay attention to a light diet, maintain regular bowel movements, and avoid overeating. Therefore, appendicitis dietary therapy is better for patients with chronic appendicitis and is a conservative treatment.