The danger of glutamine is that it can cause bloating, abdominal pain, dyspepsia, anorexia, gastrointestinal ulcers, acute gastritis, chronic enteritis, chronic diarrhea. This drug has the ability to protect and repair the gastrointestinal mucosa.
Glutamine is mainly used for emergency damage to the gastrointestinal mucosa caused by burns, trauma, major surgery and other stressful stimuli. Glutamine supplementation can address emergency injuries and can also be used as an adjunctive therapy for patients with high catabolism and metabolism.
Glutamine can damage the liver and kidneys, so it is important to check liver and kidney function regularly to prevent problems before they occur. Glutamine can also induce cancer, because if the level of glutamine in human blood is too high, it can support the synthesis and metabolism of cancer cells and promote tumor growth.
In addition, glutamine is used in compliance with the doctor’s prescription, which is usually accompanied by a series of adverse reactions. A contraindication to this drug is that people who are allergic to the drug should be prohibited from taking it. Therefore, the drug must be used under the guidance of a specialized doctor. In the event of an adverse reaction, the drug should be discontinued promptly.