Small red beans, also known as red beans, red beans, red beans, slightly cold, flat, sweet taste, to the spleen, stomach, lung meridian. Efficacy: water retention, swelling and yellowing, clearing heat and detoxification of carbuncles. Applicable people: small red beans and hen soup for the body edema or jaundice. Nutritional value: small red beans contain carbohydrates, but also contains a certain amount of protein, fat, vitamin B1, vitamin B2, niacin, as well as calcium, phosphorus, iron and so on. Serving Methods: Suitable for boiling soup, porridge or made into various foods. Precautions: Caution for people with poor spleen and stomach functions who are prone to diarrhea when eating cold things. In the case of daily consumption, the food efficacy is limited and cannot play a role in treating diseases. If you have any uncomfortable symptoms, please consult a doctor in time to avoid delaying your condition.