During the recovery of cerebral infarction, alcohol consumption itself is an independent risk factor for cerebral infarction, which means that even if the patient does not have a history of cerebral infarction, is not of high age, and does not have high blood pressure, diabetes mellitus, hyperlipidemia and other diseases, as long as the long-term consumption of alcohol can also lead to the onset of cerebral infarction. During the recovery period of cerebral infarction, patients need to control all the body indexes in the normal healthy range, such as blood pressure should be controlled below 140/90mmHg, drinking alcohol will make the blood pressure fluctuation, causing the blood pressure to rise, taking antihypertensive drugs is also difficult to control, and may make the blood vessel damage aggravated, cerebral infarction has the risk of reoccurrence or recurrence. Alcohol consumption will also seriously affect blood sugar, resulting in elevated blood sugar, which may induce diabetic ketoacidosis, hyperosmolar coma, and in less severe cases, may also lead to increased risk of cerebral infarction recurrence.