Diabetic patients should not eat sesame paste, including sugar-free sesame paste, because sesame paste is a paste-like food, after eating it will be quickly absorbed in the gastrointestinal tract, causing obvious fluctuations in blood sugar after meals. The high fat content of sesame paste can cause elevated blood lipids in diabetes, which can aggravate the disorder of lipid metabolism, thus causing certain cardiovascular hazards. If diabetic patients want to eat a little sesame paste, you can choose sugar-free sesame paste in the middle of two meals to eat a little, eat after the patient should monitor the changes in blood sugar. If there is a substantial increase in blood sugar after eating, it is recommended that patients try not to eat.