Millet with green beans belongs to is a common food, can only provide the body with carbohydrates and other nutrients, does not have the efficacy and role of the drug. Millet is rich in nutrients, every 100 grams of millet contains 361 calories, of which 75.1 grams of carbohydrates, 9.0 grams of protein, 3.1 grams of fat, vitamin A17 micrograms, vitamin E3.63 mg, niacin 1.5 mg. Moderate consumption of millet can provide the body with carbohydrates and other nutrients and quickly replenish energy. At the same time, millet is relatively high in minerals and vitamins compared to traditional refined rice and noodles. Green beans also belong to the nutrient-rich food. Each 100 grams of mung beans contains 329 calories, of which 62 grams of carbohydrates, 6.4 grams of dietary fiber, 21.6 grams of protein, 0.8 grams of fat, 81 milligrams of calcium and 6.5 milligrams of iron. Moderate consumption of soybeans can provide the body with more carbohydrates and energy, while its dietary fiber is rich, can promote intestinal peristalsis, its calcium content is also high, can be an effective source of calcium. Millet with mung beans although nutritious, but its for ordinary food, does not have the efficacy of drugs, can not be used to prevent and treat diseases. If you are not feeling well, you should seek medical attention to identify the cause and treat it, rather than relying on food to cure your illness.