Cold and cough patients who are not allergic to mango, you can eat mango, but pay attention to the right amount, to avoid irritating the throat to aggravate cough symptoms and aggravate the burden on the stomach and intestines. The flesh of mango is rich in sugar, protein, dietary fiber, vitamins and other substances. During the period of cold and cough, you can eat mango normally, can replenish the body’s required nutrients, beneficial to the recovery of the disease. People who are allergic to mango are not allowed to take it. It should be noted that patients with colds and coughs need to eat a moderate amount of mango, on the one hand, mango sugar content is high, easy to stimulate the throat, may aggravate the cough symptoms, at the same time, such as the combination of diabetic patients may make the rapid rise in blood glucose; on the other hand, too much food will increase the burden on the stomach and intestines, the cold during the digestive capacity is relatively low, will cause bloating and other discomforts. Cold and cough patients need to drink more water, scientific and healthy diet, pay attention to rest, and avoid exertion. If the symptoms are serious, it is recommended to consult a doctor in time and standardize the treatment under the doctor’s guidance to avoid delaying the condition.