Chronic lingual tonsillitis (chroniclingualtonsilitis), or hypertrophy of the lingual tonsils, is mostly caused by recurrent episodes of acute lingual tonsillitis that turn into chronic. Mostly related to chronic inflammation of the upper respiratory tract, excessive smoking and drinking, stimulation of irritating foods and harmful gases. It often coexists with chronic tonsillitis, and compensatory hypertrophy of the lingual tonsils may also occur after tonsillectomy. The disease occurs mostly in adults and is rare in children. It is most often caused by recurrent episodes of acute lingual tonsillitis that turn into chronic inflammation and repeated irritation resulting in hyperplasia. It is mostly associated with chronic inflammation of the upper respiratory tract, excessive smoking and alcohol consumption, and stimulation by irritating foods and harmful gases. It often coexists with chronic tonsillitis, and compensatory hypertrophy of the lingual tonsils may also occur after tonsillectomy. The disease occurs mostly in adults and is rare in children. It is advisable to eat light and easily digestible foods, foods rich in high quality protein and foods rich in vitamins for lingual papillomegaly. You can eat more of the following three kinds of food: 1, winter melon: winter melon has the effect of quenching summer heat and thirst, moistening the throat and dissolving phlegm, which will help the patient’s recovery. 2, soybean milk: soybean milk is rich in high-quality plant protein, for the body to improve nutrients, improve immunity, enhance the ability to resist disease. 3, lemon: lemon is rich in vitamin C, vitamin A and other trace elements, has the effect of clearing heat and detoxification, phlegm and cough.